![Yettteul](https://tong.visitkorea.or.kr/cms/resource/23/3045723_image2_1.jpg)
Yettteul
Yettteul has been serving traditional gamasot sondubu (handmade bean curd cooked in a cast-iron pot) and wild-caught seop guk (mussel soup) for ove...
Yettteul has been serving traditional gamasot sondubu (handmade bean curd cooked in a cast-iron pot) and wild-caught seop guk (mussel soup) for ove...
Please Wait café, situated near Ingu Beach, operates as a café by day and transforms into a pub at night. The building's exterior emb...
Located near Naksanhaebyeon Beach, Deungbul Garden specializes in Korean beef and pine mushroom dishes. Its signature dishes are hanu gui (grilled ...
This makguksu (buckwheat noodles) restaurant boasts a history of over 40 years. The buckwheat for the noodles is sourced from nearby farms, and the...
Jeongin Hoesikdang, situated near Naksan Beach in Yangyang, specializes in mul hoe (cold raw fish soup) and saengseon jjigae (fish jjigae). It prid...
A restaurant that sells a variety of seafood. The best menu at this restaurant is king crab. This seafood restaurant is located in Yangyang-gun, Ga...
Nogwon Galbi is a restaurant specializing in galbi (grilled pork ribs). The restaurant serves only the freshest pork ribs, coming in regular and ma...
Located in Yangyang, the restaurant specializes in pine mushroom dishes. Their signature dish is songibeoseot jeongol (pine mushroom hot pot). Addi...
SamPal Hoetjip, situated on Gisamunhaebyeon Beach, specializes in jayeonsan modeumhoe (assorted sliced raw wild fish). Its extensive menu boasts a ...
Situated by the Osaegyaksuteo Mineral Spring on Seoraksan Mountain, Osaek Sikdang is celebrated for its Yaksu gamasot jeongsik (dish cooked in a ca...