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Honbap Daewang
It is a restaurant where only delivery and takeout are available. This restaurant's signature menu is black pork and kimchi stew. This Korean dishe...
It is a restaurant where only delivery and takeout are available. This restaurant's signature menu is black pork and kimchi stew. This Korean dishe...
You can enjoy the best meat aged for 14 days. The best menu at this restaurant is grilled pork belly. This Korean dishes restaurant is located in J...
It is a restaurant that makes Jjamppong (Korean spicy seafood noodle soup) with 8 kinds of noodles. The best menu at this restaurant is noodles in ...
It is a safe seafood certified store that supplies and sells fresh seafood. A sliced raw fish specialty restaurant located in Jung-gu, Busan. The r...
Sutgarakjeotgarak serves traditional home-made tofu dishes, made with soy beans grown in Korea.
Myeongsong Chobap in Busan is a Japanese restaurant serving fresh sushi and raw fish.
Seongiljip has been known for over 70 years as a restaurant specializing in grilled eel. They use the same ingredients and roasting method as other...
Halmae Gaya Milmyeon serves chewy, yellow tinted wheat noodles in a cold, clear broth. While the dish could be considered rather simple, the tastes...
When Dolgorae Sundubu first opened in 1982, it sold sundubu (soft tofu stew) at a mere 600 won, which was cheaper than the average price of jajangm...
Located in Gukje Market near Gwangbok-ro Road in the heart of Busan, Keunjip restaurant is quite accessible; but it is a little difficult for first...
This restaurant specializes in samgye-tang (ginseng chicken soup) and has had 60 years of tradition in Nampo-dong. It has been family run for many ...
Located in Bupyeong-dong, Jung-gu, Gupojip is a representative Gyeongsang-do style chueo-tang (loach soup) restaurant that has been around for a lo...
Since 1959, Nampo Samgyetang (남포 삼계탕) in the heart of Busan has been serving samgyetang (chicken ginseng soup) made with fresh, homegrown ingr...
Yeongbingwan is a traditional Han-jeongsik (Korean Table d'hote) restaurant that has been in operation for over 30 years.
Jungangsonguksu is a noodle restaurant with more than 50 years of tradition. All of the noodles served here are handmade, including udon noodles an...
Hannyang Jokbal, located on Nampodong Food Street, is a Jokbal (steamed pigs’ feet) ‘Matjip’ (a term that refers to the most delicious restaurants ...
Joeunssallobapjitgo is a restaurant specializing in Han-jeongsik (Korean Table d'hote), using only natural, unprocessed ingredients.
Located in Nampo-dong, Dolsotbapjip is a restaurant that has been serving dolsotbap (hot-pot rice) with a consistent taste for more than 30 years. ...
Marine Buffet offers tasty food cooked with fresh vegetables and natural ingredients along with a panoramic view of Busan Port and the city of Busa...
Located in Gwangbok-dong, Busan, Yedang is a restaurant specializing in sundubu (soft tofu stew). Other items on their menu include haemul pajeon (...