restaurants in namyangju-si, gyeonggi-do, south korea

Gamnamu Jip

Gamnamu Jip

Gamnamu Jip, known for its grilled eel dishes, offers a dining experience with views of Paldangho Lake. In addition to grilled eel, they also serve...

Genghis Khan Yetgohyang

Genghis Khan Yetgohyang

Genghis Khan Yetgohyang is a restaurant that serves Mongolian-style lamb dishes along with Korean dishes. Their signature dish, Khan jeongsik (Mong...

Banktree Garden

Banktree Garden

Banktree Garden, a meat specialty restaurant in Namyangju, offers a variety of meat dishes including pork, chicken, and duck. Their signature dishe...

Mieum Maeuntang

Mieum Maeuntang

Mieum Maeuntang is a freshwater fish specialty restaurant near the Hangang River in Namyangju. Their signature dishes include megi maeuntang, a spi...

The Chodae

The Chodae

The Chodae, established in 1999, is a restaurant specializing in traditional Korean course menus, located in front of the Hangang River in Namyangj...

For A Day Sampae

For A Day Sampae

Café Story

Café Story

Café Story is a dining café with an outdoor terrace that overlooks Paldangho Lake. Their signature dish, black garlic seafood cream p...

Café View 66 Miho Branch

Café View 66 Miho Branch

Café View 66 Miho Branch is a spacious café that boasts a panoramic view of the Hangang River. The café offers pour-over coffe...

Café Horr At Dawn

Café Horr At Dawn

Café Horr at Dawn, open until four in the morning, offers a cozy and relaxed ambiance, making it an ideal spot for a date, especially for th...

Café Surround

Café Surround

Café Surround is a mountain-view café situated in an elevated area, offering breathtaking views. With large windows allowing natural ...

The Neulbom

The Neulbom

The owner of The Neulbom is able to distinguish the quality of meat just by looking at the color, based on 20-years of experience in wholesale of l...

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Garden Gallery

Garden Gallery is a restaurant with a spacious garden and an outdoor terrace. The ground floor operates as a drawing café and hosts one-day ...

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White Spring

White Spring is a large brunch café operated by a chef with a background in hotels. Their signature dish is eggs benedict. They also serve a...

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Giwajip Sundubu

Giwajip Sundubu is a soft bean curd specialty restaurant housed in a hanok, offering an authentic traditional atmosphere. The bean curd is made usi...