Sungsimdang was first established as a small bakery selling jjinbbang (steamed bun) in front of Daejeon Station in 1956, and has since become an iconic bakery that represents Daejeon as well as Korea's baked goods. Baked goods at Sungsimdang are all handmade using quality ingredients and reach almost 400 in variety, including breads that uses slow-bread process which requires a 16-hour fermentation.
information
- Restrooms Available
- Representative menu Twigim Soboro Fried Bread Pantalong Leek
- Inquiry and guidance 1330 Travel Hotline 82-2-1330 Br Korean English Japanese Chinese For More Info 82-1588-8069
- Opening hours 08 00-23 00
- Parking facilities Available Call And Inquire In Advance Br Parking Privilege With A Purchase Of 10 000 Won
- Reservation information 82-1588-8069
- Rest day N A Open All Year Round
- Non-smoking/Smoking status Non-smoking
- Treat menu Breads And Baked Goods
location
15 , Daejong-ro 480beon-gil, Jung-gu, Daejeon
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