Manna is a renowned restaurant known for its sukiyaki, a traditional Japanese dish. This dish boasts a delightful combination of beef, vegetables, mushrooms, and fish cakes, all simmered in a delicate broth. Typically, the cooked ingredients are dipped in raw egg, which adds a rich and creamy texture. Alternatively, the cooked meat can be dipped in ssamjang (mixed paste) and wrapped in lettuce. Complementing the meal, lemonsawa (a mix of soju or sake with lemon juice) pairs well with sukiyaki. The experience is often rounded off with lemon tea, providing a refreshing and soothing conclusion to the dining experience.
information
- Representative menu Osaka-style Sukiyaki
- Inquiry and guidance 82-42-254-2540
- Opening hours 11 00-21 00 Break Time 14 00-17
- Parking facilities Available
- Rest day Mondays The Day And Before Seollal Lunar New Year S Day Chuseok Korean Thanksgiving
- Treat menu Sangchussam Shabu Shabu-shabu With Lettuce Wraps Mongttang Hanutang Korean Beef Soup Sansam Gallaktang Galbi And Octopus Soup Wild Ginseng
location
138 Daeheung-ro, Jung-gu, Daejeon
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