Located in Jaeam Folk Village (Hallim Park), the restaurant is spacious and is well known for its traditional local dishes such as charcoal-grilled Jeju pork, seafood and mung bean pancake, nutritious sea urchin soup, and jopssalju (Jeju-style wine made of millet and yeast). It also serves cold herb naengmyeon in the summer and pheasant buckwheat kalguksu (knife-cut noodles) and a local dish called pheasant bingtteok in winter.
information
- Representative menu Dweji Sutbul Gui Jeongsik Charcoal-grilled Pork Ribs Set Menu Samda Bibimbap
- Inquiry and guidance 1330 Travel Hotline 82-2-1330 Br Korean English Japanese Chinese For More Info 82-64-796-0001
- Opening hours 08 30 17 00
- Parking facilities Available
- Reservation information 82-64-796-0001
- Rest day N A Open All Year Round
- Number of seats 150 Seats
- Non-smoking/Smoking status Non-smoking
- Treat menu Dweji Sutbul Gui Jeongsik Charcoal-grilled Pork Ribs Set Menu Samda Bibimbap Biyangdo Seongge Guk Sea Urchin Stew Galchi Jorim Stewed Beltfish Etc.
- License number 19880627053
location
300, Hallim-ro, Jeju-si, Jeju-do
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