Kim Jaesung Dunuchon is a specialty restaurant where you can taste homemade bean curd dishes. They make bean curd using traditional methods with Korean soybeans, resulting in a smooth and savory flavor. Their bean curd is known for its tender texture and richness, especially when enjoyed with aged kimchi (fermented cabbage kimchi) matured for three years. Their menu includes dubuchon jeongsik (tricolor bean curd and boiled pork slices set menu), dubu bossam (napa wraps with pork and bean curd), dubu baekban (bean curd set menu), dubu duruchigi (stir-fried bean curd), and sogogi beoseot dubu jeongol (beef, mushroom and bean curd hot pot).
information
- Restrooms Available
- Representative menu Dubuchon Jeongsik Tricolor Bean Curd And Boiled Pork Slices Set Menu
- Inquiry and guidance 82-41-735-2914
- Opening hours 10 00-21 00
- Parking facilities Available
- Rest day Sundays
- Treat menu Sogogi Beoseot Dubu Jeongol Beef Mushroom And Bean Curd Hot Pot Dubu Bossam Napa Wraps With Pork Baekban Bean Set Menu
location
1F, 76 Buchang-ro, Nonsan-si, Chungcheongnam-do
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