“Ttosuni Sundae” first started as a small street stand in 1976 and soon became the biggest sundae (blood sausage) restaurant in Sundae Town. Many people visit Ttosuni Sundae because it has been introduced several times through various mass media. White sundae is the most popular dish due to its delicate taste of fried sundae with various vegetables. Sundae guk (blood sausage soup), as well as fried sundae are frequently enjoyed, especially in winter. The dining area is large enough for group gatherings.
information
- Restrooms Available
- Representative menu Sundae Gopchang Bokkeum Spicy Stir-fried Blood Sausage And Intestines With Vegetables Baek Sundae Pork Sesame Oil Salt
- Inquiry and guidance 1330 Travel Hotline 82-2-1330 Br Korean English Japanese Chinese For More Info 82-2-884-7565
- Opening date February 1976
- Opening hours 24 Hours
- Parking facilities Available
- Reservation information Tel 82-2-884-7565
- Rest day N A Open All Year Round
- Non-smoking/Smoking status Non-smoking
- Treat menu Sundae Gopchang Bokkeum Spicy Stir-fried Blood Sausage And Intestines With Vegetables Baek Sundae Pork Sesame Oil Salt Chal Sticky Rice Ojingeo Stuffed Squid Etc.
- License number 19960094734
location
14, Sillim-ro 59-gil, Gwanak-gu, Seoul
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