A Flower Blossom on the Rice serves beautiful, healthy meals using ingredients grown in accordance with eco-friendly practices. Diners can expect to enjoy dishes made with organic rice grown in Bongha Village, pesticide-free vegetables, wheat, traditional pastes, and undyed meats. Popular menus include the vegetable course, suitable for vegans, the tteok bulgogi made with Korean beef, braised rockfish harvested around Heuksando Island, and the five-colored bojagi bibimbap.
information
- Representative menu Organic Hanu Tteok Bulgogi Heuksando Ureok Jjim Bojagi Bibimbap
- Inquiry and guidance 82-2-732-0276
- Opening hours 11 30-21 00 Break Time 15 00-17 30
- Rest day The Day Off Seollal Lunar New Year S Day Chuseok Korean Thanksgiving
- License number 19880025127
location
3-6 Insadong 16-gil, Jongno-gu, Seoul
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