Maetdol sundubu, located at the entrance of the Bomun Tourist Complex in Gyeongju, is renowned for its homemade dubu (bean curd) dishes, crafted using domestic soybeans. The highlight of its menu is the maetdol sundubu jjigae (stone-ground soft bean curd jjigae), a savory concoction featuring sundubu (soft bean curd), shrimp, and clams. The dish is typically served in a ttukbaegi (hot pot), and customers have the option to add a raw egg to the boiling mixture. This sundubu restaurant is popular for its delicately flavored dishes.
information
- Restrooms Available
- Representative menu Maetdol Sundubu Jjigae Stone-ground Soft Bean Curd
- Inquiry and guidance 82-54-745-2791
- Opening date 1995-08-01
- Opening hours 08 00-21 00 Break Time 16 00-17
- Parking facilities Available
- Rest day Thursdays
- Treat menu Dubu Bean Curd Salad Pajeon Green Onion Pancake
location
7 Bukgun-gil, Gyeongju-si, Gyeongsangbuk-do
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