Boltaegijip has been recognized across the nation for 15 years for its delectable foods and tradition. It serves steamed fish, fish stew, and boiled fish cooked with one of three fish, including cod, blowfish, and loach. Daeguppol-jjim (braised codfish head) is especially popular.
information
- Restrooms Unisex Restrooms Are Located Inside Of The Restaurant.
- Representative menu Boltaegi Jjim Braised Codfish Head
- Inquiry and guidance 1330 Travel Hotline 82-2-1330 Br Korean English Japanese Chinese For More Info 82-1-809-3922
- Opening hours 07 00-22 00
- Parking facilities Available
- Reservation information Available 82-51-809-3922
- Rest day N A Open All Year Round
- Non-smoking/Smoking status Non-smoking
- Treat menu Boltaegi Jjim Braised Codfish Head Agwi Spicy Stewed Monkfish Nakji Bokkeum Stir-fried Octopus Daegu Tang Cod Soup Bboltang Saeng Agwitang Etc.
- License number 20120131319
location
11, Jungang-daero 990beon-gil, Busanjin-gu, Busan
tag
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